Bam, KermanMazafati
Soft, dark and naturally caramel-like, with a tender, moist texture.
Good to knowA source of fiber and potassium that supports everyday energy.
Iranian dates, thoughtfully selected
Discover six distinctive date varieties, selected for their character, natural sweetness and timeless place at the table.
Six varieties · six personalities
From soft and caramel-like to firm and gently sweet, each variety offers a different expression of Iran’s palm-growing regions.
Bam, KermanSoft, dark and naturally caramel-like, with a tender, moist texture.
Good to knowA source of fiber and potassium that supports everyday energy.
Hajiabad, HormozganSlender and semi-dry with a delicate chew and deep toffee notes.
Good to knowNaturally contains fiber, copper and potassium.
Fars & KhuzestanGolden, firm and semi-dry with a clean, gently sweet finish.
Good to knowA fiber-containing choice for a naturally energizing snack.
Dashtestan, BushehrLarge and soft with a luscious texture and pronounced sweetness.
Good to knowProvides natural carbohydrates plus fiber for quick energy.
KhuzestanSemi-dry and full-bodied with warm brown-sugar character.
Good to knowContains fiber and minerals in a convenient everyday bite.
Jahrom, FarsLong, soft and honeyed with a smooth, lingering sweetness.
Good to knowA naturally sweet source of fiber and potassium.
The Nakhliran promise
We celebrate the natural character of every harvest with thoughtful selection, careful handling and deep respect for the people and places behind each date.
Chosen for texture, flavor and consistent quality.
Whole fruit with naturally occurring fiber and minerals.
Varieties connected to Iran’s renowned date-growing regions.
Let’s talk dates
Mani Hajizadeh
Questions about our varieties, availability or wholesale orders? We’d love to hear from you.
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